Dinner menu

new dinner menu online every day at 5 PM

regular large
cream of potato and leek soup G O 4,80 5,90
Tomatoecreamsoup L G O 4,80 5,90
Consommé with meat strudel C A G L M 4,80 5,90

Green salad with goat cheese, fried eggplant and styrian beans C G M O 12,80
Green Salad with avocado, warm potatoes, pumpkinseed oil C M H O F 12,80
Green salad with green asparagus and organic hard boiled egg C M O 14,80
Green salad with smoked salmon, red beet and horseradish C M O 14,80
Green and potato salad with breaded chicken C A L M O 11,80
Green salad with fried black pudding, red beet and horseradish C A M O 11,80
Green salad with fried chanterelles, bacon, potatoes and pumpkinseed oil C M O 14,80

Hash browns (courgette) with sour cream and green salad A C G M O 14,50
Aspergus (Marchfeld) with butter and organic potatoes G O 19,80
Portion of ham from Prague 5,50
Breaded chicken served with poetatoe- and green salad A C G M O 14,80
Roast pork with dumpling and coleslaw C A G O L 14,80
Boiled filet of beef with shredded potatoes, creamy cale and two dips G L 20,80
Viennese Schnitzel (organic veal) with potatoe mayonnaise and green salad A C M O 24,80
Organic steak with fried potatoes A M O 25,00
Herring in sour cream with fried potatoes and bacon C D G M 13,80
Fried pikeperch with spinach and potatoes G A D 18,80

Mousse au chocolat cake C G F 5,50
Poppy seed cake with chocolate sauce and whipped cream C H G 6,00
strawberries with sour cream G 6,00
Apple rhubarb crumble with sour cream and cinnamon 6,50
Chestnut cream with cranberries and whipped cream G 7,00
Sweet cheese dumpling with breadcrumbs and sour cherry compote C A G 9,00