regular | large | |
---|---|---|
Noodle soup A L | 3,80 | 4,50 |
Consommé with meat strudel C A G L M | 3,80 | 4,50 |
Cold cucumber soup G | 3,80 | 4,50 |
Cold beetroot soup with yogurt G O L F | 3,80 | 4,50 |
Green salad with goat cheese, lentilshummus and walnuts C G M O | 9,80 | |
Green salad with avocado, warm potatoes, pumpkinseed and pumkinseedoil C M O | 9,80 | |
Green salad with smoked wels catfish and horseradish O | 10,80 | |
Sausage salad M O | 7,90 | |
Green and potato salad with breaded chicken C A L M O | 9,80 | |
Green salad with fried potatoes, bacon and pumpkin seed oil C M O | 9,80 | |
Green salad with roast beef and mustard vinaigrette C M O | 10,80 |
Burrata, grilled eggplant, zucchini, artichoke, ruccola and basil C G M O | 11,80 | |
Ratatouille served with polenta au gratin G L | 10,80 | |
Yellow boletuses and chanterelles a la creme with breaded dumpling G O C A | 22,00 | |
Breaded chicken served with poetatoe- and green salad A C G M O | 10,80 | |
Boiled porc with vegetables, salted potatoes and horseradish L C O | 11,80 | |
Neck of pork, cabbage salad and bread dumpling A C G M L | 11,80 | |
Meatballs with rice and small green salad C D A G L O M | 15,50 | |
Souvlaki skewer (fillet of porc) with basmatirice, cucumber yogurt and green salad G O | 16,50 | |
Boiled filet of beef(organic) with creamy cabbage turnip, shredded potatoes, two dips C G L F O | 17,80 | |
Viennese Schnitzel (veal) with potato and green salad A C G M O | 19,80 | |
Herring in sour cream with fried potatoes and bacon C D G M | 10,80 | |
Fried filet of trout with creamy dill beans and salted potatoes D A G H M O | 15,80 |
Mousse au chocolat cake C G F | 4,50 | |
Chestnut cream with cranberries and whipped cream G | 5,50 | |
Rice pudding with cherry compote G | 5,50 | |
Panna cotta with strawberries G | 6,00 | |
Curd dumplings with buttered cinnamon crumbs and apricot sauce C A G | 7,00 |