Lunch menu

new lunch menu online every day at 11 AM

regular large
cream of asparagus soup A G O 5,90 6,90
cream of root vegetables soup L G O 4,80 5,90
consommé of beef with liver drip dumplings C A G L 4,80 5,90
Consommé with meat strudel C A G L M 4,80 5,90

Green salad with goat cheese, bean and tomatoes G M O C 12,80
Green Salad with avocado, warm potatoes, pumpkinseed oil C M H O F 11,80
Green salad with smoked salmon, red beet and horseradish C M O 14,80
Green and potato salad with breaded chicken C A L M O 11,80
Green salad with fried black pudding, red beet and horseradish C A M O 11,80
Green salad with fried potatoes, bacon and pumpkin seed oil C M O 12,80
Green salad with organic roast beef, green asparagus and moustard vinaigrette C M O 14,80

Cauliflower broccoli casserole with cheese and green salad C G M O 13,80
Spinach fetachese ravioli with butter and cheese C A G 14,50
Aspergus (Marchfeld) with butter and organic potatoes G O 19,80
and ham 5,50
Breaded chicken served with poetatoe- and green salad A C G M O 14,80
Boiled porc with vegetables, salted potatoes and horseradish L O 14,80
Neck of pork, cabbage salad and bread dumpling A C G M L 14,80
Boiled brisket of beef with creamy cabbage, shredded potatoes, apple horseradish and chives C G L F O 20,80
Viennese Schnitzel (veal, organic) with potato mayonnaise and green salad C A O M 24,80
Organic steak with onions and parsley potatoes G A O 25,00
Herring in sour cream with fried potatoes and bacon C D G M 13,80
Fried filet of iceland salmon with green asparagus and parsley potatoes A G O 25,00

Mousse au chocolat cake C G F 5,50
Poppy seed cake with chocolate sauce and whipped cream C H G 6,00
Chestnut cream with cranberries and whipped cream G 7,00
Sweet cheese dumpling with breadcrumbs and sour cherry compote C A G 9,00