regular | large | |
---|---|---|
Cream of pumpkin soup G L | 4,50 | 5,90 |
Consommé with meat strudel C A G L M | 4,50 | 5,90 |
consommé with crêpe slivers A C G L | 4,50 | 5,90 |
Green salad with goat cheese, beans, walnuts G M O C | 10,80 | |
Green Salad with avocado, warm potatoes, pumpkinseed oil C M H O F | 10,80 | |
Green and potato salad with breaded chicken C A L M O | 10,80 |
Organic cheese ravioli with butter and parmesan C A G | 13,80 | |
Breaded chicken served with poetatoe- and green salad A C G M O | 12,80 | |
Neck of pork, cabbage salad and bread dumpling A C G M L | 13,80 | |
escallop with parsley potatoes A C G | 13,80 | |
Boiled filet of beef with creamy cale, shredded potatoes, two dips C L M O | 18,80 | |
Hering in cream sauce with boilled potatoes G O | 12,80 | |
Fried pike perch, parsley potatoes and green salad A G O D | 17,80 |
Warm chocolate-nut soufflé with chocolate sauce and whipped cream C G F | 6,50 | |
Mousse au chocolat cake C G F | 5,00 | |
Chestnut cream with cranberries and whipped cream G | 6,00 | |
Sweet cheese dumpling with breadcrumbs and sour cherry compote C A G | 8,00 |